Kyocera Ceramic 4 inch Mini Santoku Knife has an Easy Grip Handle
Kyocera Easy Grip 4 inch Ceramic Santoku Knife holds an edge without sharpening. This knife features a white ceramic blade and Easy Grip black poly-handles handle. This is a great ceramic knife, it's very comfortable and easy to use.
The ultra sharp ceramic blade cuts with precision and accuracy every time maintaining a razor-sharp edge for many years. Perfect for slicing, dicing, chopping and mincing meats, garlic, carrots, onions, celery, fruits and more.
Kyocera Ceramic knives are made of an advanced, high-tech ceramic, second in hardness only to diamond. Ceramic will never rust and its hardness translates into a rock-like-edge that will not roll like steel blades. The razor sharp ceramic blade retains its original sharpness 10 times longer than steel knives. Kyocera ceramic knives score very high in sharpness, quality, workmanship, material and warranty.
Ceramic Knives are a healthy alternative for Chefs and Gourmet Cooks.