Ideas Etcetera has created these Conversion tables to assist you with your recipes. Happy Cooking
Cooking Measurement Equivalents
1 tablespoon (tbsp) = | 3 teaspoons (tsp) |
1/16 cup = | 1 tablespoon |
1/8 cup = | 2 tablespoons |
1/6 cup = | 2 tablespoons + 2 teaspoons |
1/4 cup = | 4 tablespoons |
1/3 cup = | 5 tablespoons + 1 teaspoon |
3/8 cup = | 6 tablespoons |
1/2 cup = | 8 tablespoons |
2/3 cup = | 10 tablespoons + 2 teaspoons |
3/4 cup = | 12 tablespoons |
1 cup = | 48 teaspoons |
1 cup = | 16 tablespoons |
8 fluid ounces (fl oz) = | 1 cup |
1 pint (pt) = | 2 cups |
1 quart (qt) = | 2 pints |
4 cups = | 1 quart |
1 gallon (gal) = | 4 quarts |
16 ounces (oz) = | 1 pound (lb) |
1 milliliter (ml) = | 1 cubic centimeter (cc) |
1 inch (in) = | 2.54 centimeters (cm) |
Capacity | Weight | ||
---|---|---|---|
1/5 teaspoon |
1 milliliter |
1 oz |
28 grams |
1 teaspoon |
5 ml |
1 pound |
454 grams |
1 tablespoon |
15 ml |
|
|
1 fluid oz |
30 ml |
|
|
1/5 cup |
47 ml |
|
|
1 cup |
237 ml |
|
|
2 cups (1 pint) |
473 ml |
|
|
4 cups (1 quart) |
.95 liter |
|
|
4 quarts (1 gal.) |
3.8 liters |
Capacity | Weight | ||
---|---|---|---|
1 milliliter |
1/5 teaspoon |
1 gram |
.035 ounce |
5 ml |
1 teaspoon |
100 grams |
3.5 ounces |
15 ml |
1 tablespoon |
500 grams |
1.10 pounds |
100 ml |
3.4 fluid oz |
1 kilogram |
2.205 pounds |
240 ml |
1 cup |
|
|
1 liter |
34 fluid oz |
°Celsius | °Fahrenheit |
---|---|
–273.15 |
–459.67 |
–250 |
–418 |
–200 |
–328 |
–150 |
–238 |
–100 |
–148 |
–50 |
–58 |
–40 |
–40 |
–30 |
–22 |
–20 |
–4 |
–10 |
14 |
0 |
32 |
10 |
50 |
23.89 |
75 |
37.78 |
100 |
51.67 |
125 |
65.56 |
150 |
79.44 |
175 |
93.33 |
200 |
107.22 |
225 |
121.11 |
250 |
135 |
275 |
148.89 |
300 |
162.78 |
325 |
176.67 |
350 |
190.56 |
375 |
204.44 |
400 |
218.33 |
425 |
232.22 |
450 |
246.11 |
475 |
260 |
500 |
287.78 |
550 |
Zero on the Fahrenheit scale represents the temperature produced by the mixing of equal weights of snow and common salt.
°Fahrenheit | °Celsius | |
---|---|---|
Boiling point of water |
212° |
100° |
Freezing point of water |
32° |
0° |
Absolute zero |
–459.6° |
–273.1° |
Absolute zero is theoretically the lowest possible temperature, the point at which all molecular motion would cease.
To convert Fahrenheit to Celsius (Centigrade), subtract 32 and divide by 1.8.
To convert Celsius (Centigrade) to Fahrenheit, multiply by 1.8 and add 32.
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